Description
In the 19th century it was possible that a famous French queen and probable bird lover was heard to remark “Let them eat cake”. We took these words to heart and produced the perfect energy food in cake form for our high-flying friends.
Our high energy cakes offer wild birds an immediate source of energy essential for their survival during challenging times. They contain only the highest quality vegetable fat, an important dietary element for New Zealand’s wild birds alongside traditional foods such as seed, fruit and nectar. The flavour and fruity scent of this limited edition cake comes from New-Zealand grown blueberries. After the blueberries have been juiced and processed, the skins are leftover as a byproduct. We knew exactly how to make this vitamin-filled goodness go further: by blending it into our wild bird energy recipe to nourish our feathered friends.
The reaction from our local taste-testers? It sent them into a right flap, one could say…
- Perfect for placing in a Wild Bird Cake Feeder or simply on your dedicated bird table.
- Energy cakes can attract silvereye, sparrow, thrush, waxeye, blackbird and yellowhammer.
- Almost definitely not inspired by Marie-Antoinette.
- Individual cakes are now in compostable film.
Ingredients: vegetable fat, wheat flour, peanut flour, natural blueberry flavouring, natural blueberry colouring, NZ grown freeze-dried blueberry skins.
Analysis: protein 7.1%, fibre 2.3%, fat 28.4%, ash 0.7%
12 cakes per outer
